Italian
1 - 20 of 41 Results
1 - 20 of 41
Italian
  • Parfait de Tiramisú con Almendras Doradas

    La receta fue exclusivamente creada para Farberware® Cookware por la pastelera, creadora de receta y la bloguera Meghan McGarry, de Buttercream Blondie. For the English version of this recipe, click here.

  • Toasted Almond Tiramisu Parfaits

    Classic tiramisu gets a fun and flavorful makeover with toasted almond tiramisu parfaits. These elegant little desserts come together in no time and are perfect for entertaining! more

  • Mozzarella Stuffed Meatballs

    Mozzarella stuffed meatballs are a fun and delicious twist on a classic dish the whole family will love! Serve them over pasta for a winning dinner, or make them mini for the ultimate holiday appetizer. more

  • Chicken Caprese Skillet

    Classic Caprese gets a major upgrade with this easy, cheesy chicken Caprese skillet! Ready in less than 30 minutes and full of fresh flavor, this is one dish the whole family is sure to love. more

  • Beef Puttanesca Pizza

    This beef puttanesca pizza is the perfect gourmet pizza night option. Fully loaded with tons of flavor and ready in just 30 minutes. You’ll love this delicious pasta sauce pizza twist. more

  • Italian Sausage Veggie Pasta Bake

    Recipe created exclusively for Farberware® Cookware by food blogger partner and recipe developer Arlene Mobley, of Flour On My Face.

  • Easy Skillet Lasagna

    One skillet and 30 minutes—homemade lasagna! Now enjoy this homemade favorite even when time is scarce. more

  • Penne with Caramelized Pumpkin, Onion, Sage and Brown Butter

    At once rustic and sophisticated, this dish can be on the table in less than 45 minutes. more

  • Antipasti Pizza

    Topped with red onions, artichoke hearts, proscuitto and tons of melted cheese, you better bring a hungry stomach before diving into this dish. more

  • Baked Eggs Florentine

    This easy recipe is eggs and toast all in one, with some healthy greens too! more

  • Roasted Mushroom Risotto

    This roasted mushroom risotto is easy to make but is an elegant meal for any occasion. Easy to customize with any vegetable you like. more

  • Pasta Primavera

    This pasta dish uses Meyer lemon and olive oil along with fresh basil for flavor, but it’s infinitely adaptable, to your taste. Use other herbs, fresh or dried, that you like. Use lime and cilantro and add some hot pepper for a completely different version.

    Of course you can removed vegetables you don’t have, and you can add others. For a heartier dish, add cooked shrimp or chicken.

    And … the best thing is that you can serve this warm, room temperature, or chilled. Serve it for dinner one night as a hot pasta dish, then chill and serve it as a chilled salad the next day.
    more

  • One-Pan Chicken Florentine Spaghetti

    Pasta, cream sauce, shredded chicken, fresh spinach, tomatoes, and lemon juice come together for a filling and elegant supper in less than 30 minutes. more

  • Fettuccine Carbonara

    This classically made pasta with carbonara sauce is everything this unspeakably rich, creamy dish should be and more—and yet, is surprisingly simple to make. more

  • Cheddar Soup with Apple

    This rich soup makes a hearty and satisfying main course; accompany it with a crisp green salad and a loaf of crusty bread. more

  • Sweet and Sour Meatballs

    Make these irresistible tangy and sweet meatballs a day or two ahead of time and simply re-heat before serving. more

  • Pork Parmesan

    Make this crowd-pleaser ahead of time through step #3, place the cutlets on the baking sheet and top them with the sauce and cheese. Just before serving, bring the pork to room temperature and finish in the oven for the final 10 minutes of cooking, or until they’re heated through. more

  • Farro with Prosciutto, Pine Nuts and Provolone

    Hearty, nutty and healthy faro thrives when paired with these classic Italian ingredients. Make a double batch—this dish is wonderful on day 2 and 3! more