This rich, deep chocolate sauce is just the thing for true chocolate lovers. For those of you who prefer your chocolate a little more mellow, simply add more cream.
- 1 cup Chocolate Mix
- 1/2 cup heavy cream
- 3 ounces semi-sweet chocolate, chopped
- 2 tablespoons unsalted butter
- Combine the Chocolate Mix and heavy cream in a small saucepan over medium heat. Bring to a simmer and cook, stirring occasionally, 5 minutes. Remove from the heat and stir in the chocolate and butter until melted and smooth.