HERE 1 - 20 of 68 Results
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Fruit
  • Strawberry Cheesecake Quesadillas

    One-Stack Alert! Pair this dessert with Chicken, Greens and Cauliflower Rice Bowls for a complete meal using the Farberware Neat Nest 3-Piece Skillet Set. Watch how here.  What’s a One-Stack Meal? It’s recipes that pair together to make a complete … more

  • Apple Crisp Sundaes with Smoky Caramel Sauce

    The perfect main dish to go with these sundaes? Chicken Tortilla Soup. Make it an easy one-stack meal using the Farberware Neat Nest 6-Piece Saucepot Set. Watch how here.  What’s a One-Stack Meal? It’s recipes that pair together to make … more

  • Classic Carrot Cake

    You either love it or you hate it but carrot cake is never going out of style. One bite of this cake just might win you over if you are not a fan of carrot cake. It’s rich, moist, and full of great flavor. When covered with a creamy goat cheese frosting or traditional cream cheese frosting it is hard to resist. Applesauce can be substituted for pineapple and if you are allergic to walnuts they can be omitted from the recipe. more

  • Crunchy French Toast with Sautéed Bananas

    The slightly sweet, crunchy cornflake crust takes this French Toast to a new level. Drizzle the brown sugar syrup that forms in the pan over the French toast: all the nooks and crannies of the crust have a delightful way of holding the sauce. more

  • Apple Pie Cupcakes

    Everyone’s favorite pie gets transformed into the treat of the season with apple pie cupcakes. Cinnamon-infused cupcakes topped with spiced buttercream, caramelized apples and pie crust leaves are as delicious to look at as they are to eat! more

  • Double Cut Pork Chops with Peach Sauce

    When cooking double cut chops, searing them on the stove and finishing them in the oven gives you a lovely, savory brown crust and moist, tender meat. (Thick chops cannot be cooked entirely on the stove, or they will burn on the outside by the time the inside is cooked). more

  • Pork Chops with Rosemary Cherry Sauce

    This rich, flavorful pork chop belies the ease with which it is prepared. Pair it with a glass of merlot for a weeknight dinner. more

  • Raspberry Cheesecake Icebox Cake

    Classic icebox cake gets a major upgrade with homemade raspberry compote and a decadent cheesecake filling! This easy, no-bake treat is perfect for your summer celebrations and potlucks! more

  • Chocolate Cream Pie “Garden Cups”

    The kids will love getting to “dig” into these fun garden pudding cups! With a knockout chocolate pudding, homemade whipped cream and chocolate covered strawberry “carrots,” these are a win for the whole family! more

  • Chocolate Orange Almond Torte

    No one will ever guess that this remarkable cake with its creamy citrus-scented crumb is made without eggs, dairy or cholesterol. more

  • Cranberry Crumb Coffee Cake

    This tender, moist coffee cake, featuring tart cranberries, brown sugar streusel and a sweet vanilla glaze makes for a wonderful holiday brunch treat. more

  • Apricot Rugelach

    The dough for this traditional Jewish cookie or pastry (it fits the bill as both) is rich and soft and must be made a day ahead and refrigerated before rolling out. We’ve filled these with apricot jam—but seedless raspberry, peach, strawberry and currant jellies are also wonderful. Rugelach freezes well and thaws quickly, which means it is well worth keeping on hand. But be warned: it is best to hide them in the back of the freezer, lest they disappear. more

  • Apple Pie Pancakes

    Classic apple pie gets transformed into fluffy pancakes filled with cinnamon and nutmeg. Topped with warm apples, these pancakes are sure to become a family favorite! more

  • Grilled Chicken Thighs and Drumsticks with Sriracha-Mango Barbecue Sauce

    The sweet and spicy, knock-their-socks-off flavor of this sauce is also perfect for ribs and pork, so make a double batch and freeze the extra. more

  • Grilled Chicken Breasts with Peach-Bourbon Barbecue Sauce

    This sauce is not only irresistible on chicken, it pairs up beautifully with grilled salmon and shrimp. Or, use it as a dipping sauce for the shrimp or skewered chicken. more

  • Warm Muesli with Peaches

    This dish is adapted from the traditional Swiss muesli which is served cold. A perfect balanced start to the day. Feel free to experiment with sunflower seeds or walnuts, raisins or any other mix! more

  • Stovetop Apple Pie

    No pie plate? No problem! Start cooking apples in heavenly syrup on the stove and finish baking in the oven. more

  • Banana Pudding Parfaits

    Classic banana pudding is all grown up with homemade vanilla bean bourbon pudding! Layered with fresh whipped cream and served in individual glasses, this comforting treat will be the hit of any party. more

1 - 20 of 68 Results
1 - 20 of 68